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Nutrition

Top 5 Nutrition Books

by Rob on April 29, 2012

Have you ever been into the nutrition section of the bookstore?   There are hundreds of books on different diets and eating plans.  All claiming that their way of eating is THE way of eating. How can they all be right?   And how do you know which one to choose?

Nutrition is an area of science where you can prove opposing theories because the variable is the human body, and every body is different.   So what I eat to keep me happy and healthy is going to be a little different than what you eat; and what you eat will be slightly different than what your neighbor eats.

The best thing to do is experiment with many different ways of eating and see what works best for you based on your body and health goals.   Below is a list of some of my favorite nutrition books.  As you read through them, notice:  What things are the same?  What things are different?

 

1. The Energy Balance Diet by Joshua Rosenthal – Balance is the goal when it comes to nutrition.   This book will help you find that balance and relax so you can find a way of eating that works for you.

 

 

2. Nourishing Wisdom by Marc David – Connection with your own body wisdom is essential to finding a way of eating that is right for you.  Marc will give you tips on how to get there.

 

 

3. Thrive and Thrive Fitness by Brendan Brazier – Brendan is a committed high raw vegan triathlete.   If he doesn’t know how to combine vegan nutrition and exercise, who does?

 

4. Self Healing Cookbook by Kristina Turner – Best book I have read on incorporating grains and whole foods in an intuitive and simple way.

 

 

5. Mindless Eating by Brian Wansink – So much of the time we eat while doing several other things.   No wonder we end up eating more than we need and feeling unsatisfied.  The tools in this book will really help.

 

 

Post by:

Christy Meyers

Certified Holistic Health Counselor

To get further support with incorporating these tips into your life and reaching your health goals,
email Christy at info@howtochow.com, or visit www.HowToChow.com and How to Chow on Facebook.

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Top 5 Movies About Nutrition

by Rob on December 30, 2011

The end of one year and the start of another is usually a time for reflection.  What went well this year?  What are you going to work on next year?  I encourage all of my clients to set goals before the new year starts so they can hit the ground running come January.

Sometimes you need a little inspiration though!  And the holidays are the perfect time to kick back and relax…with some inspiring documentaries.  Okay, maybe that wasn’t your first thought, but why not get inspired by learning more about why eating healthy can change your life and the world.

Here are some of my favorites that can be found on Netflix, and some on Netflix Instant Player!

1. Super Size Me - On the heels of recent lawsuits against McDonald’s, director Morgan Spurlock takes a hilarious and often terrifying look at the effects of fast food on the human body, using himself as the proverbial guinea pig. For one month, Spurlock eats nothing but McDonald’s, ordering everything on the menu and “super-sizing” his order whenever asked. The result is a sobering examination of the line between personal and corporate responsibility.

 

2. Food, Inc. - Drawing on Eric Schlosser’s Fast Food Nation and Michael Pollan’s The Omnivore’s Dilemma, director Robert Kenner’s provocative, Oscar-nominated documentary explores the food industry’s detrimental effects on our health and environment.

 

 

3. Forks Over Knives - Focusing on the research of two food scientists, this earnest documentary reveals that despite broad advances in medical technology, the popularity of modern processed foods has led to epidemic rates of obesity, diabetes and other diseases.

 

 

4. Fat, Sick & Nearly Dead - Focusing on two men whose bodies have been trashed by steroids, obesity and illness, this documentary chronicles the rigorous healing path — including a two-month diet of fruits and vegetables — that both attempt in a bid to rescue their health.

 

 

 

5. Food Matters - With a staggering number of Americans suffering from obesity and other food-related maladies, this film takes a timely and hard-hitting look at how the food we eat is helping or hurting our health, and what we can do to live (and eat) better. Nutritionists, naturopaths, scientists, doctors, medical journalists and more weigh in on everything from using food as medicine to the value of organic food and the safety of the food we consume.

 


Post by:

Christy Meyers

Certified Holistic Health Counselor

To get further support with incorporating these tips into your life and reaching your health goals,  email Christy at info@howtochow.com, or visit www.howtochow.com and on facebook.

 

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5 Secrets to Successful Resolutions

by Rob on December 8, 2011

Happy Holidays!  It’s that magical time of year when there seems to be a party every day of the week and an endless amount of baked goods at the work place. This doesn’t help us if our goal is to make it through the holidays without gaining unwanted weight.  If you’re like the rest of us, you’ve gained a couple pounds and veered off your fitness path and into uncharted territory.  Here’re 5 secrets to help you stick to your fitness resolutions.

1. Don’t Rush into Anything – It’s really important to ease into a routine that is doable.  We get so ambitious after the New Year that we tend to jump into an old routine we remember or try to fill every free moment with some kind of exercise.  I’m just as guilty as anyone when it comes to overloading my schedule and burning out.  The trick is learning from that and not making the same mistake.  Decide how many times a week is not going to be an overload and start there.  If after a few weeks you’re ready to take on more workouts, go for it.

2. Set Goals – Give yourself markers and deadlines.  Whether your fitness goals are to lose a few pounds or gain some muscle mass or increase your stamina on the tennis court, you should have a clear vision of how to measure the success of that goal.  You can take pictures of yourself, weigh in every week or do body circumference measurements.  Which takes us in to the next point:

3. Make a Plan and Write it Down – Create a calender with all the workouts that you plan to do that month.  All the workouts should be in accordance with your goals.  For example, if you want to lose weight, your schedule should be predominantly cardio workouts, inter-spliced with toning circuit training routines.  If you are not seeing results, don’t give up, just make the changes necessary to your workouts so you optimize your time working out.

4. Find a Friend to Join You – Sometimes getting started on something new is scary.  It seems like everyone or at least most of the people that you know have some kind of New Year’s Resolution that has to do with fitness.  It’s not going to be hard to find a friend or someone that works in your office, a co-worker, who’d be more than happy to partner up with you and get in shape in 2012.

5. Don’t be Fooled by the Quick Fix – Make the lifestyle change that will last the rest of your life, not the next couple weeks.  Don’t even bother with these starve-yourself-diets or pills that are guaranteed to burn more calories.  Who are we that we can’t be accountable for our actions?  If I eat junk food and sit on the couch all day, do I deserve to have 6 pack abs and athletic legs?  Don’t fool yourself into thinking a pill or some cayenne pepper and lemon juice is going to solve all your problems.  Make a choice to live a healthy life style and then start introducing the right choices into your life one at a time.  Soon you’ll realize there’s no more room for the things that aren’t healthy for you.

 

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Blog 7: Week 4 and I’m Trying Yoga!

by Rob on February 9, 2010

I can’t believe we’re already in week 4 of this thing!

I’m filled with energy to last me through my long days of workouts, and auditions, and classes, and meetings…and I’m really starting to learn how much food – or fuel – it takes me to get through certain parts of the day. I can prevent big drops in blood sugar and energy by grabbing a few bites of carrots and hummus or some of that “Enjoy Life” No Nuts Trail Mix. And then I really look forward to my meals!

My sleep schedule is starting to look more like a human being’s sleep schedule then ever. I was closer to a Bat before the challenge.

Here’s the newest episode about my private Yoga session which really gave me an appreciation for how great of a workout Yoga is! Thanks so much to our Yoga instructor, Joan Lauckner, for coming out and working with us!

Sky Fit Challenge – Video Blog #5 – YOga. from Open Sky Fitness on Vimeo.

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Week 1 & 3

We’re three weeks in and already seeing some progress!

I’m down to 165 pounds from my pre thanksgiving weight of 175, and I’m back to feeling good!

The workouts are getting easier to wake up for and harder to peel myself off the ground after!  Turns out there are some places in my body completely void of any muscles!  Like my shoulders and lower back!  But we’re workin’ on it…and as you can see in the picture, we’re starting to develop it, slowly but surely.

My diet is treating me nicely.  The major mood swings and hunger have gone away.  My cravings for junk food have been replaced by cravings for dried pineapple, carrots, and kale.  Kale!  I’m still eating my quinoa and almonds for breakfast every morning which really gets the day started off right.

My running is going well, too.  Today for my 45 minute Saturday steady run, I felt energized and ran a little under 5 miles in the 45 minutes.  I’ve also found a place I love running:  Los Feliz Blvd. from AFI to the entrance of the 5…and moderately hilly and straight 5 mile loop.

A great friend of mine Josh Altman, who edited the best documentaries to come out of Sundance the past two years, helped me create an opening sequence for the rest of my video blogs…check it out!  Next video will post on Monday!

Sky Fit Challenge Opening Sequence from Open Sky Fitness on Vimeo.

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Blog 5: Cooking It Up

by Rob on February 9, 2010

The Sky Fit Challenge is awesome.

Today was a great day.   Amazing work out, probably the first time I’ve worked out my back since the great Back Spasms of ’92.  We all remember that.  I think since then, I’ve pretty much left that part of my body alone and, boy, did it show today!   But the work out was really great, and very hard, and I was exhausted by the end of it!

This afternoon my nutritionist, Christy came over for Extreme Makeover: Kitchen Edition. We went through every piece of food in my kitchen and got rid of everything that’s not on my nutrition plan…all the sugars, the processed foods, the pastas and breads, and even my favorite taco shells.  Ouch!  But it’s worth it, next week we’ll go to the market together and try to replace all of those things with their healthier-whole-food equivalent.  Video from Extreme Kitchen Makeover to come!

I cooked up some salmon, asparagus and kale tonight for dinner.  Kale!  Kale?  I never heard of this vegetable, and now it’s my favorite.  Roast some Kale at 375 for 15 minutes with some extra virgin olive oil and a tiny bit of salt, you got your self a side dish, my friend!!  Add some baked salmon and a little asparagus, a couple glasses of water…you got yourself a happy Katie.

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Blog 4: Week 2 Down!

by Rob on February 9, 2010

Week 1 & 2

Week 2 was intense! It rained harder that I’ve ever seen it in LA.  For the whole week, we got soaked, but we got through it all.  Open Sky style!

The workouts are getting more difficult now that my form is improving.  If you do a push up the wrong way, you can do 30, if you do it the right way, you’re lucky to reach 10!  Same goes for all of my exercises.

I did some Yoga this week and I also tried Gyrotronic.  Both were a huge help in helping my body stretch and recover from the workouts.

My withdraw symptoms and crazy mood swings due to my massive diet change are starting to calm down.  Thank the Lord.  Looks like Katie won’t have to leave me after all.  I ate at a raw/vegan restaurant called Cru, here in LA, where I could order anything off the menu, which was a blast.   It was like being back at Roman Delight in Abington, PA…only the pasta was made out of seeds and the cheese was actually cashews.   But after 14 days of eating salads, i could have sworn I was in Italy! This place was magic…they can make raw foods taste like just about anything…I had a brownie that wasn’t a brownie topped with ice cream that wasn’t ice cream and it was delicious!

Today is Sunday, which is my day off, and it’s much needed after my 2 hours of basketball yesterday…probably the most painful two hours of the Sky Fit Challenge.  Turns out I USED to be good at basketball.  At least I had energy!

Sky Fit Challenge – Video Blog #4 – Week Two in the Bag. from Open Sky Fitness on Vimeo.

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Post image for Blog 2: Adam Completes Week One!

Blog 2: Adam Completes Week One!

by Rob on January 15, 2010

Sky Fit Challenge – Video Blog #2 – Let the Games Begin! from Open Sky Fitness on Vimeo.

DAY 1


Day One is HERE!

…And what a day it was. I woke up and had no idea what to eat, that I will learn tomorrow with Christy, my nutritionist for the Challenge.

I show up at 9:00am, probably should have show up a bit earlier, since the stretching takes a good 10 minutes. You live and you learn.

Rob is there waiting for me. This guy is the man. So cool, so fit, so knowledgeable…and he can read me like a book, a couple squats and this guy knows everything about my physique, my posture, where I’m tight, where I’m weak, what makes me upset, what instruments i play, what my favorite movie is, what my relationship with my father is like…everything!

We start the routine and I’m doing good:

100 Sit ups: Check.

Heart Rate up: Check.

20 Push Ups: piece of cake.

Running up and down stairs 8 times: is that all you got?!

Then he tells me “now let’s start the work out.” Uh oh. I thought we were DONE with the work out.

The next hour of my life was filled with pain, soreness, weakness, and suffering. And it was AMAZING!

DAY 3


I did a double duty with Rob the past couple days since I’ll miss Friday for my Tahoe Ski trip!  I’ll keep running when I get up there.

Great work outs…and by great I mean “I feel every muscle in my body all day long” kind of great.

I had an amazing meeting with the fantastic Christy of How To Chow, and we went over my entire eating schedule, hour by hour, and I’m loving it.  I’m going from my first meal of the day being a late lunch and my last meal of the day a HUGE 10pm dinner to eating at 7am, 8am, 10am, 1pm, 4pm, and 7pm!  And no ice cream sundae at the end…which has been trying, to say the least.  I’m eating things I’ve never heard of.  Like Quinoa for breakfast and a protein shake with a magical green powder in it!  (see photo below).   But I feel like a million bucks.  A sore million bucks, but a million bucks none the less.

Green Vibrance

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Post image for Blog 12: Jeff Lost 17 Pounds So Far!!!

Blog 12: Jeff Lost 17 Pounds So Far!!!

by Rob on October 6, 2009

After I found I out that my weight went down to 184 pounds the other day Rob asked me when was the last time I weighed that much.  You know, you were thinner at some point, when was it?  I thought about it, was about to give the stock answer of sometime in college (which is a lie) or sometime in High School and the truth is I did weigh that much at some point but it was never at a time when I felt good about myself physically.  So, I’m in uncharted territory and I cant wait to see where it goes!

Jeff Flex week 9

With nine weeks down in the Sky Fit Challenge here is what I’ve learned so far.  For workouts, three days a week over a five day period seems to be perfect. Mondays, Wednesdays & Fridays is ideal giving me one weekend day off.  I prefer Saturdays off and do my long runs on Sundays.  Since the beginning of this challenge Rob has not laid a single weight in my hand.  We have used pull ups, resistance bands and my own body weight and at the end of every workout my muscles are sore and pumped.  The movements we do are never just simple up/down up/down.  Instead he often uses multiple moves in one set. Like a squat with shoulder press or a lunge with an arm curl.  This gets my heart pumping and my muscles working so I’m burning calories at a fast pace.

On the other three days I do cardio.  If you’ve read my blogs you know I love to run on the treadmill but I also spin, play tennis, football, softball and whatever pick up sports friends invite me to.  On my very regimented weeks I run and play tennis on Tuesdays, bike on Thursdays and do a long run on Sundays.  I watch TV on my computer for most of my runs and I need to make a special shout out to the instant player on Netflix.  I have become an avid fan of the Dillon Panthers on the NBC show Friday Night Lights.  That show is a guilty pleasure and like so many I have fallen under the spell of Taylor Kitsch.

Like I’ve said before, working out is the easy part for me.  The true test in making this challenge work is in what I eat.  Most people I know that want to lose weight say they need to start working out.  Heavy Pants Week 9Take it from me if you struggle with weight, you can workout and do cardio all you want but until you change your diet you will not lose that fat. The simple way of putting it is if you put more calories into your body than you burn you will not loose weight.  Most people don’t have the time or discipline to workout long enough to keep up a diet of coffee, muffins, snacks from a vendor, sandwiches and chips, soda and a dinner out with co-workers or family.  Christy does not have me on a diet.  She hates that word!  Over the course of the challenge we have added good foods into my life and slowly the bad foods are being replaced.  So now I’m simple eating healthy and having foods that keep my energy up and not feeling stuffed anymore.  Do I still indulge in sweets or better yet cookies from time to time?  Sure, but they come from restaurants, stores and other places that use all organic ingredients and natural sweeteners.  Trust me, for a guy who lived on cookies, I have found the best organic and “better for you cookies” out there (as well as other yummy sweets).

Pull Up Week 9

With food, most days consist of five meals that are broken up into the usual breakfast, lunch and dinner with two snacks.  I have found that quinoa in the morning with a little Tamari, almonds and raisins is awesome, I love my post workout shakes and  home made salads are a man’s best friend.

That’s my quick overview of what I’ve been doing so far.  Keep reading as I go into the home stretch of the Sky Fit Challenge.  I’m all ready starting to make some long term goals after the challenge is over.  I would love to do an olympic distance triathlon and maybe tackle a marathon in 2010.  Those should keep me motivated for the future.

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Post image for Blog 6: Let’s Keep On Track On Vacation

Blog 6: Let’s Keep On Track On Vacation

by Rob on August 26, 2009

I’m lying on my dad’s floor in Hebron, CT watching the Red Sox vs Yankees which means the family vacation officially begins. My first challenge: Don’t raid the fridge, Second: Try to find time to workout, Third: Stick to the plan.

Before I left on Thursday night Christy and I sat down and made a food plan for the next 4 days. One little Christy secret she gave me was if you can’t find something in small town USA, bring it with you. In my suitcase she put a zip-lock bag of Quinoa that should last the whole time I’m here, a bag a dried organic mango to snack on and some Lara Bars that taste so good.

As for my workouts, technically I’m only missing my Monday with Rob but it feels like a long time. So, I took Friday off after a killer leg workout on Thursday…those dam stairs. Oh, by the way, where there are stairs there is also a hill. Don’t get me started on the hill. So, Friday off, cardio on Saturday and Sunday, then Rob will email me a workout I can do with bands on Monday. As with the food Christy gave me, Rob sent me with 2 bands, all of which takes up very little room in my suitcase.

We all know when you’re with your family food can be a little rough. The chip dips seem to line the fridge walls. Your step Mom asks you if you want homemade blueberry or apple pie and the local diner makes some sweet ass pancakes. At least in small town Connecticut they do. So, my challenge is to limit those foods, workout and as some dead English guy said, “stay the course.”

All in all, 5 weeks are down in the Sky Fit Challenge. I’ve lost almost 10 pounds, I’m down about 3% body fat and I really feel good.

Week 1

Week 1

End of Week 4

After Week 4

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