Posts Tagged ‘grains’
Food Combining: Does It Actually Work? – Ep. 198
“Your stomach’s job is to blend different foods. That’s what it’s been designed to do. When you eat food and no matter what it is, your stomach releases the enzymes necessary to digest proteins, carbs, and starches. No matter what food order or combination you eat, your body is designed to release all enzymes that…
Read MoreLegumes and Grains: The Proper Way to Cook Them – Ep. 196
Legumes and Grains: The Proper Way to Cook Them “We know that grains and legumes are so bad for us, but how is it that there are all of these other communities that are doing so well and they eat these foods without getting sick from them?” – Devon Dionne Grains and legumes…
Read MoreSally Fallon Morell: Saturated Fat is Ideal, Raw Milk Heals – Ep. 69
This weeks guest, Sally Fallon Morell, founder of the Weston A. Price Foundation and A Campaign for Real Milk, talks about why butter, raw milk, and fermented foods should be a part of your diet. “There is more good bacteria in a tablespoon of sauerkraut than a whole bottle of probiotic pills”
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